Another Technoscience is Possible: Difference between revisions

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3. Wagner Bettiol, Raquel Ghini, José Abrahao Haddad Galvao, Marcos Antonio Vieira Ligo and Jeferson Luiz de Carvhalo Mineiro  
3. Wagner Bettiol, Raquel Ghini, José Abrahao Haddad Galvao, Marcos Antônio Vieira Ligo and Jeferson Luiz de Carvhalo Mineiro  


&nbsp; &nbsp;''[http://www.scielo.br/pdf/sa/v59n3/10591.pdf Soil Organisms in Organic and Conventional Cropping Systems]''  
&nbsp; &nbsp;''[http://www.scielo.br/pdf/sa/v59n3/10591.pdf Soil Organisms in Organic and Conventional Cropping Systems]''  
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4. Vincent Thieu, Gilles Billen, Josette Garnier and Marc Benoît
 
&nbsp; &nbsp;''Nitrogen Cycling in a Hypothetical scenario of Generalised Organic Agriculture in the Seine, Somme and Scheldt Watersheds''
 
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5. Chengyun Li, Xiahong He, Shusheng Zhu, Huiping Zhou, Yunyue Wang, Yan Li, Jing Yang, Jinxiang Fan, Jincheng Yang, Guibin Wang, Yunfu Long, Jiayou Xu, Yongsheng Tang, Gaohui Zhao, Jiangrong Yang, Lin Liu, Yan Sun, Yong Xie, Haining Wang, Youyong Zhu
 
&nbsp; &nbsp;''[http://www.plosone.org/article/info%3Adoi%2F10.1371%2Fjournal.pone.0008049 Crop Diversity for Yield Increase]''
 
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Revision as of 15:33, 22 August 2011

AgricultureCover1.jpg
AgricultureCover1.jpg

Another Technoscience is Possible: Agricultural Lessons for the Posthumanities

edited by Gabriela Mendez Cota


Introduction

When Foucault introduced the concept of biopolitics he referred to a historically specific power agenda involving a particular approach to life. This approach was at the root of the modern sciences of biology and political economy, both of which set out to describe, explain and manage their objects of study as abstract processes of production and reproduction. Agricultural science must be situated in relation to the biopolitical agenda of 'applying' the modern scientific approach to the management of social life. The scientification of agriculture took place in the United States towards the end of the 19th century through a process that entailed both a delegitimation of farmer-generated knowledges and the production of new, modern subjectivities. As farmers became entrepreneurs in need of scientific education and advice, newly trained agronomists devoted themselves to designing fertilizers, pesticides and hybrid seeds with the goal of maximizing yields. Public institutions were created which coordinated agricultural production with both science and trade policy. Agricultural science was thus inseparable from the process which transformed much of US agriculture into transnational agribusiness, and local farming networks all over the world into consumer endpoints of a globalized food industry. More


Another Technoscience... within Technoscience   


1. Alison G. Power

   Ecosystem services and agriculture: tradeoffs and synergies


2. Acácio A. Navarrete, Fabiana S. Cannavan, Rodrigo G. Taketani and Tsiu M. Tsai

   A Molecular Survey of the Diversity of Microbial Communities in Different Amazonian Agricultural Model Systems


3. Wagner Bettiol, Raquel Ghini, José Abrahao Haddad Galvao, Marcos Antônio Vieira Ligo and Jeferson Luiz de Carvhalo Mineiro

   Soil Organisms in Organic and Conventional Cropping Systems


4. Vincent Thieu, Gilles Billen, Josette Garnier and Marc Benoît

   Nitrogen Cycling in a Hypothetical scenario of Generalised Organic Agriculture in the Seine, Somme and Scheldt Watersheds


5. Chengyun Li, Xiahong He, Shusheng Zhu, Huiping Zhou, Yunyue Wang, Yan Li, Jing Yang, Jinxiang Fan, Jincheng Yang, Guibin Wang, Yunfu Long, Jiayou Xu, Yongsheng Tang, Gaohui Zhao, Jiangrong Yang, Lin Liu, Yan Sun, Yong Xie, Haining Wang, Youyong Zhu

   Crop Diversity for Yield Increase

   


Attributions




  







 





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